This mask is supposed to be cooling and soothing and I really think it did what it said it will achieve. At least during my first try. The herbal scent is quite strong when I first applied it on my face. Texture wise, it’s quite light and considered comfortable among the wash-off face masks that…
Author: reflexionesexperimentos
Thai Kway Chap
Living in Singapore, Kway Chap is not new to me. It’s typically served in a brown herbal soup with braised pig’s large intestines, braised pork belly, fishcakes, braised eggs, beancurd etc. Nowadays, it is commonly paired with braised duck meat as well and I love the Yu Kee (braised duck rice chain) kway chap. As…
Faith Refreshed
As I shared in my post earlier, I am in the midst of reading How to stop worrying and start living by Dale Carnegie. I had been pretty consistent with it, reading it on my commutes to and fro the office. Once again, the book never fails to inspire and touch me. Recently, I am highly…
Cutting a ex-Friend off…
I have no idea how to start this. One of my co-workers crossed me and after my initial rage and revengeful thoughts, I calmed and wondered what to do next. This co-worker whom I had treated like a friend, had made a comment that had wronged my team at a dept meeting (at least I…
Spicy Salmon Sashimi Bowl – Garlic Chili or Sriracha?
Well, I had a craving for spicy salmon bowl as I got my hands on a couple of really good Australia Shepard avocados (you know the type that doesn’t change colour when it’s ripe). Despite my liking for spicy salmon sashimi and cooking, surprisingly, I had never made them before even though chili paste and…